I Taralli al Gusto (ee tah-RAH-lee ahl GOO-stoh) is the name a wonderful Italian treat. Taralli, for short, are a classic Apulian snack. Doppio Zero ("00") flour is the most highly refined flour and is talcum powder soft. This gets kneaded with dry white wine and the best olive oil, then rolled out and twisted into a little (pretzel-like) loop. I can describe the taste but I can't come close to conveying the deliciousness of the Taralli. You have to taste them for yourself. The Mediterraneo, with spices, tomato and herbs, give the palate a rich range of flavor mellowed by the rich flavor of the best extra virgin Apulian olive oil, delicious dipped in a spicy marinara.