Graceful, full of fruit and bursting with flavor. Unlike many super-charged Zins, this won't overpower your palate or your meal. With hints of vanilla, the finish is lingering with acidity and supple oak notes. Its rich flavors give this hearty Zinfandel enough to stand up to charcoal-grilled or spicy foods such as pork, lamb, your favorite grilled steak, even penne with a spicy tomato sauce.